Served in a succulent tomato sauce topped with shaved parmesan

Filled with mushroom served with truffled aioli

Fior di latte, tomato, basil and grilled sour dough

Served with toasted crusted bread

Apple & pomegranate salad and dukkah

San daniele prosciutto, Ele's homemade salami, mortadella, soppressa salami, chorizo, accompanied with condiments

Slow cooked beef brisket, semi dried tomato and kale topped with shaved parmesan

Napoli sauce, garlic, chilli, roasted capsicum, olives finished with shaved parmesan and a touch of extra hot chilli oil

Sauteed broccolini, shallots and garlic finished with basil and fresh mozzarella

Roasted cauliflower, red onion, spinach & pine nuts finished with smoked ricotta salata

Pork and fennel meatballs cooked in a rich succulent tomato sugo finished with shaved parmesan

Ele's grandfather traditional southern italian recipe. Its a truly unique lasagne that will leave you begging for the recipe

Blue swimmer crab, garlic, chilli finished with grated bottaga and pangrattato

Fresh seafood sauteed with garlic, chilli finished with olive oil, parsley ans grated bottarga

Served with braised red cabbage, fennel & apple salad

With pea puree, crumbed and fried oxtail and celeriac remoulade

Served with Italian coleslaw, lemon

With kipfler potatoes, semi dried tomato, shaved fennel, radish, red onion, asparagus finished with soft boiled eggs and horseradish vinaigrette

Ask for special

Rocket leaves, Orange segment & Almonds

Radish, Shaved, fennel & peas

Truffled aioli

With lemon curd, crumble, strawberry sauce and vanilla creme fraiche

With salted caramel, peanut brittle and vanilla ice-cream

With pineaaple & mint salad, mango puree and coconut tuile

Spanish doughnuts with cinnamon sugar & chocolate sauce

Tomato sugo, fior di latte, san daniele prosciutto, rocket, shaved parmesan & E.V.O

Tomato sugo, fior di latte, double pepperoni, red onion & olives

Tomato sugo, Fior di latte, basil & E.V.O

Tomato sugo, fior di latte, shaved zucchini, capsicum, eggplant, broccolini (Vegan option available)

Confit garlic puree, fior di latte, caramelised onion, roasted mushroom, cherry tomatoes and rocket (Vegan option available)

Confit garlic puree, roasted potato, leek, fior di latte, rosemary & grated parmesan (Vegan option available)

Herb and garlic, or with cheese

Truffled oil, porchetta, fior di latte, parmesan, rocket and shaved parmesan

Fior de latte, caramelised onion, pork sausage, parmesan, silverbeet, (mild chilly oil)

Tomato & garlic sugo, shaved zucchini, marinated chilli prawns & rocket

Tomato sugo, fior di latte, Ele's spicy salami, peppers & olives and Carolina reaper chilli oil (very hot chilli)

Tomato sugo, fior di latte, poached chicken, mushroom and brocolini

Tomato sugo, Nduja, cherry tomatoes, fior di latte & Carolina reaper chilli oil (very hot chilli)

Tomato sugo, mushroom, prosciutto crudo, anchovies, olives, fior di latte & E.V.O